Hey there! My name is Rachna Agarwalla and I am the visionary behind Jaadoo Foods. Growing up in a lacto-vegetarian household, my family and I missed out on enjoying baked goods due to dietary restrictions like no eggs. So, I taught myself egg-free baking to satisfy those cravings crafting recipes tailored to our family's needs.

A decade ago, my husband developed a dairy intolerance which spurred a new chapter. Embracing plant-based baking, I further honed my skills, creating dairy and egg-free confections that delighted taste buds without compromise. Subsequently, my sister's health journey led me to explore gluten-free and nut-free alternatives, catalyzing the birth of Jaadoo Foods!

Jaadoo, which means "Magic" in Hindi, sums up our approach. We create baking mixes without gluten, nuts, dairy, or eggs that taste amazing. Our mission is to make everyone feel included and satisfied, while keeping things wholesome and clean. We work hard to infuse magic in every bite creating products that taste even better than traditional treats while being better for you and our environment.  

Join us in enjoying the magic of delicious, worry-free treats!